R&D Manager Fillings & Decors

Key Accountabilities

• To carry out the development (design) studies of pastry filling and jelly products.
• To evaluate the complaints received from the customers about the filling and jelly products, to prepare the necessary reports after performing the necessary analyzes and studies.
• To carry out special design works for the filling and jelly of the customers, to make visits to these customers, to receive their requests and to follow up the product development studies according to these requests.
• To follow the products developed by competitor companies and to inform the necessary departments about these developments,
• To follow the Turkish Food Codex, TSE and other relevant regulations, if necessary, to adapt the desired changes to their own products,
• To report the project activities in the desired periods and to follow up the projects that are returned to sale,
• Regularly entering data for the KPIs followed.